Hot Honey Chicken Wings
These Hot Honey Chicken Wings are juicy, crispy, and glazed in a sticky-sweet sauce with just the right kick of heat.
Servings 4
Ingredients
- 1 batch Crispy Oven Baked Chicken Wings
- ½ batch Hot Honey Sauce
Instructions
- Prepare the Crispy Oven Baked Chicken Wings per the instructions.
- Bake the wings for only 30 minutes.
- While the wings are baking, prepare the Hot Honey Sauce.
- Remove the wings from the oven, brush generously with the hot honey sauce and continue baking for 5 minutes.
- Remove and brush with more sauce, and bake for another 5 minutes or until they start to caramelize and have reached an internal temperature of at least 165°F, when checked with a meat thermometer.
- Serve with the remaining hot honey sauce on the side for dipping.
Recipe Notes
You can use regular honey if you're not trying to keep the sugar low, or aren't following a low carb diet.
*Make sure to scroll up and read the post for substitutions, additions and helpful tips for making this recipe.
Nutrition Facts
Hot Honey Chicken Wings
Amount per Serving
Calories
524
% Daily Value*
Fat
35
g
54
%
Saturated Fat
12
g
75
%
Carbohydrates
1
g
0
%
Protein
40
g
80
%
* Percent Daily Values are based on a 2000 calorie diet.
*Nutritional data is provided as a courtesy and is accurate to the best of my knowledge. You can verify it using the nutrition calculator of your choice. All data is based on net carbs, without sugar alcohol: Swerve, Erythritol, Monk Fruit or Allulose.
© Copyright for Nutritious Deliciousness. Please use the share buttons to share on social media, but please do not copy/paste the recipe.